Eggless Chocolate Cake
Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, Eggless Chocolate Cake. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Eggless Chocolate Cake is one of the most well liked of current trending foods in the world. It's enjoyed by millions daily. It is simple, it's quick, it tastes delicious. Eggless Chocolate Cake is something which I've loved my whole life. They're fine and they look wonderful.
Many things affect the quality of taste from Eggless Chocolate Cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Eggless Chocolate Cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Eggless Chocolate Cake is 4 Servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Eggless Chocolate Cake estimated approx 1 hour.
To get started with this recipe, we have to first prepare a few components. You can have Eggless Chocolate Cake using 11 ingredients and 10 steps. Here is how you cook that.
#WCD
Ingredients and spices that need to be Make ready to make Eggless Chocolate Cake:
- 3/4 cup maida
- 1/4 cup coco powder
- 1/2 tsp baking soda
- 1 tsp baking powder
- 1 tsp cornflour
- 3/4 cup condensed milk
- 3 tbsp powder sugar
- 1/2 cup milk
- Ganache
- 140 grm milk chocolate
- 100 grm cream
Instructions to make to make Eggless Chocolate Cake
- Beat together Milkmade and sugar till it light.



- Now gradually add oil and mix it well.add vanilla essence.

- Take another bowl add maida coco powder, cornflour baking powder and baking soda and mix it well.


- Now add this dry ingredients in milkmaid mixture add little little add time...with mix and mix it well.

- Now add this cake mixture in cake tin and tap it.
- Now take a kadai keep stand and keep lid to keep pre heat at least 10 minutes.


- Now keep cakr tin in kadai and bake it for 40 minutes.


- Now take a bowl crush chocolate butter and cream...keep on double boiling methos...keep it aside


- Now pour this ganache on cake and Decorate your cake with your own style


- Your chocolate cake is ready.

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So that's going to wrap this up for this exceptional food Recipe of Quick Eggless Chocolate Cake. Thank you very much for reading. I am confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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