Choco-Coconut Brownies

Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Choco-Coconut Brownies. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Choco-Coconut Brownies is one of the most popular of current trending foods in the world. It's appreciated by millions daily. It's easy, it's fast, it tastes yummy. They're fine and they look fantastic. Choco-Coconut Brownies is something that I've loved my entire life.

Many things affect the quality of taste from Choco-Coconut Brownies, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Choco-Coconut Brownies delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Choco-Coconut Brownies is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Choco-Coconut Brownies estimated approx 45 minutes.

To get started with this particular recipe, we must prepare a few components. You can have Choco-Coconut Brownies using 9 ingredients and 4 steps. Here is how you cook that.

Simple brownies recipe that I’ve adjusted, inspired from Leah Itsines. Perfect with cuppa tea in a rainy weather :)

Ingredients and spices that need to be Make ready to make Choco-Coconut Brownies:

1. 125 gr butter
2. 120 gr caster sugar
3. 8 tbsp baking cacao powder
4. 100 gr dark chocolate blocks (optional) because I just love dark choco!
5. 120 gr plain flour
6. 2 eggs
7. 1 tsp baking powder
8. 1 tsp vanilla essence
9. 3 tbsp desiccated coconut

Steps to make to make Choco-Coconut Brownies

1. Melt the butter in a small pan on a low heat. Then add cacao powder, sugar, chocolate blocks and vanilla essence. Stir thoroughly and let it cool for about 5 minutes. In the meantime, pre heat oven to 180C.
2. In a big bowl using electric mixer, mix eggs and the cocoa mixture. Add sieved plain flour and baking powder. Mix thoroughly. You may think it’s too thick, but don’t worry.
3. Fold through desiccated coconut in the mixture and pour it in the baking tin covered with baking paper. Put it in the oven for 20 minutes, then lowered it down to 160C just for 10 minutes.
4. Insert a chopstick or a fork into your brownies to see if it’s baked. Enjoy !

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So that's going to wrap this up for this exceptional food Steps to Prepare Super Quick Homemade Choco-Coconut Brownies. Thanks so much for reading. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!