Lviv Style Cheesecake

Hello everybody, it's Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, Lviv Style Cheesecake. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Lviv Style Cheesecake is one of the most well liked of current trending foods on earth. It is easy, it's quick, it tastes yummy. It's appreciated by millions every day. They are nice and they look wonderful. Lviv Style Cheesecake is something that I've loved my whole life.

Many things affect the quality of taste from Lviv Style Cheesecake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lviv Style Cheesecake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Lviv Style Cheesecake is Standard Loaf Tin. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must prepare a few ingredients. You can have Lviv Style Cheesecake using 16 ingredients and 5 steps. Here is how you can achieve that.

Lviv is a beautiful cultural city in western Ukraine, near the border with Poland. It is known as a centre of art, literature, music and theatre. I learned Lviv Cheesecake often contains Dried Fruit such as Raisins and is coated with Chocolate. I couldn’t resist making it. Cheese called ‘Farmers Cheese’ seems to be often used. The easiest substitute for me is Cottage Cheese. I have tried a few times with different ratio of ingredients. The Cheesecake always turned wetter than the Cheesecake I make with Cream Cheese. And again, I reduced the amount of Sugar as I found all recipes use too much Sugar. I wish to eat the authentic Lviv Cheesecake one day, in Lviv in Ukraine. This is my ‘Lviv Style Cheesecake’ made with Cottage Cheese. You may wish to use your own Cheesecake recipe, add some Raisins and coat it with this Chocolate Coating.

Ingredients and spices that need to be Take to make Lviv Style Cheesecake:

  1. Cheesecake
  2. 500 g Full-Fat Cottage Cheese *drained to remove excess water
  3. 1 pinch Salt *optional, if Cottage Cheese is not salted
  4. 1/3 cup Caster Sugar *OR 1/2 cup for sweeter flavour
  5. 30 g Butter *melted
  6. 1 teaspoon finely grated Lemon Zest
  7. 1-2 teaspoons Lemon Juice
  8. 1/2 teaspoon Vanilla Extract
  9. 3 Eggs
  10. 1/4 cup Plain Flour
  11. 1/4 cupful Raisins
  12. Chocolate Coating
  13. 1 tablespoon (15 g) Butter
  14. 2 tablespoons Caster Sugar
  15. 3 tablespoons Sour Cream
  16. 2 tablespoons Cocoa Powder

Steps to make to make Lviv Style Cheesecake

  1. Preheat the oven to 150℃. Line the base and sides of a Loaf Tin with baking paper.
  2. Place all the Cheesecake ingredients, except Eggs, Flour and Raisins, in a bowl. Use a stick blender to process until the mixture is smooth. *Note: You might prefer using a food processor.
  3. Add Eggs and Flour, and process for a few minutes. Pour the mixture into the prepared tin, scatter Raisins and push them into batter shallowly, and bake for 1 hour. *Note: You may prefer steam-baking method that is often used to cook Cheesecake. Allow to cool.
  4. Meanwhile, make Chocolate Coating. Place Butter and Sugar in a small saucepan, heat over low heat and stir until Sugar is completely resolved. Add Sour Cream and Cocoa Powder, and mix well until smooth and well combined.
  5. Turn the cooled Cheesecake out onto a serving plate, remove baking paper, pour the Chocolate Coating on top and spread nicely. Then chill in the fridge.

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So that is going to wrap it up with this exceptional food Recipe of Award-winning Lviv Style Cheesecake. Thank you very much for your time. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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